El Vez Fort Lauderdale

Fort Lauderdale, FL

Mexican

Upscale Casual, Restaurant Group

201-500 Employees • 7 Employees on Culinary Agents

About

Award-winning, multi-concept hospitality group, STARR Restaurants’ El Vez is located at the W Fort Lauderdale, adjacent to acclaimed sister restaurant Steak 954. Its breath... Read more

Followers (41)
  • Johnny Sergi
    Executive Chef
    Miami, FL
  • Abbey Schwartz

    Fort Lauderdale, FL
  • Domenico Di martino

    Fort Lauderdale, FL
  • See all
Open (11)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Barista


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($7.98) plus tips
  • Bartender


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($7.98) plus tips
  • Breakfast Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Prep Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($7.98) plus tips
  • Assistant General Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary (Based on Experience)
  • Host


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Barback


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($7.98) plus tips
  • Floor Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Aimee Olexy
    Owner
    Talula's Table, Talula's Garden, Talula's Daily, The Love
Employees (7)
  • SIMONE BROWN
    Cashier
    Apr 2019—Present
  • Rubén Ramirez
    Server
    Jan 2022—Jul 2022
  • Johnny Sergi
    Sous Chef
    Jun 2018—Mar 2020
  • Current (1) 
     Former (6)