The Love, a bilevel sanctuary features a one-of-a-kind beverage program inspired by personal travels to vineyards, breweries and cideries in the region is equally as enticing as the cuisine. The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey and honest hospitality. Aimee Olexy, behind the beloved Talula’s Garden and Talula’s Daily is now seeking a skilled Manager who has a passion for great food, wine, and hospitality. 

We offer: An opportunity to work with/learn from a motivated skilled team. Support to achieve career advancement and professional growth with over 30+ sister restaurants in our group, we have unique opportunities, all of which in major metropolitan cities. Additionally , a compensation package which is above market standards, including 2 weeks paid vacation, a comprehensive benefits coverage, 401k options, company dining privileges and more!

Qualified candidates will have:

• 2+ years of restaurant management experience in a well-rated restaurant
• Experience hiring, training and mentoring a diverse team of hourly staff
• Basic computer and account knowledge including: Word, Excel, scheduling software, Open Table, Onboarding, & HR systems
• Strong food and wine knowledge with an eagerness to teach others
• Ability to lead by example to drive the success of the team and restaurant