Bouley Restaurant
163 Duane Street, New York, NY, United States
Fine Dining
Part of David Bouley
11-25 Employees • 155 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Feb 2011 | Present | ||||
| Food Runner | Jan 2013 | Present | ||||
| Purchasing Director | Aug 2013 | Present | ||||
| Owner | Dec 2013 | Present | ||||
| Pastry Chef | Dec 2013 | Present | ||||
| Server | Mar 2016 | Present | ||||
| Commis | Apr 2016 | Present | ||||
| Sommelier | Jul 2016 | Present | ||||
| Reservationist | Sep 2016 | Present | ||||
| Host / Reservationist | Nov 2016 | Present | ||||
| Reservationist | May 2017 | Present | Host / Hostess • Raouls • Sep 2015—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Prep Cook | 2014 | Prep Cook • Glaze - Williamsburg • 2024—Present | ||||
| Front Server | 2016 | 2020 | Food Runner • Centurion Restaurant Group • Dec 2025 | |||
| Captain | 2018 | 2020 | Commercial Loan Broker • Atlantic Funding Group • 2021—Present | |||
| Sous Chef | Sep 2010 | Mar 2018 | Chef de Cuisine • Hotel Barriere Fouquets • Sep 2022—Present | |||
| Executive Sous Chef | 2009 | 2018 | Executive Chef • Bedford Post Restaurants • 2018—Present | |||
| Assistant Captain | 2013 | 2018 | Runner • Le Bilboquet - New York • Oct 2022—May 2025 | |||
| Line Cook | 2016 | 2018 | Baker • Lafayette • Apr 2023—Present | |||
| Host | Dec 2016 | Nov 2017 | Lead Rep • Greystone Table • Aug 2022—Present | |||
| Chef de Partie | Oct 2015 | Oct 2017 | Executive Chef • Marseille • Oct 2020—Present | |||
| Food Runner | Mar 2009 | Aug 2017 | ||||
| Server Assistant | Aug 2013 | Aug 2017 | ||||
| Host / Reservationist | Mar 2015 | Aug 2017 | Maitre D • Cote Korean Steakhouse - New York • Feb 2018—Mar 2020 | |||
| Food Runner | Apr 2016 | Aug 2017 | Kitchen Server • The Clocktower • Oct 2015—Present | |||
| Food Runner | Jul 2016 | Aug 2017 | ||||
| Runner | Apr 2002 | Jul 2017 | Runner • Bouley At Home • 2018—2020 | |||
| Captain / Lead Server | Jun 2009 | Jul 2017 | ||||
| Host / Reservationist | Sep 2016 | Jul 2017 | Floor Manager • The Dinex Group • Apr 2018—Oct 2018 | |||
| Host | Feb 2017 | Jul 2017 | Lead Host • Santa Panza • May 2024—Present | |||
| Host / Hostess | Apr 2017 | Jul 2017 | Maitre D • Greywind • Aug 2023—Present | |||
| Captain | Sep 2014 | Jun 2017 | Captain • Le Coucou • Nov 2018—Present | |||
| Food Runner | Jan 2013 | Apr 2017 | Food Runner • TAK Room • 2019—2019 | |||
| Line Cook | GLOBAL REGIONAL EXECUTIVE CHEF • GORDON RAMSAY HELL'S KITCHEN • Dec 2023—Present | |||||
| Chef Saucier | Executive Chef • Max London's • Jul 2022—Present | |||||
| Chef de Partie | Executive Chef • Cosmopolitan Club |
Do you work here or have you worked here? Add yourself to this business's employee list.
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