Restaurant Gary Danko

800 North Point Street, San Francisco, CA, United States

French

Fine Dining

51-100 Employees • 31 on Culinary Agents

Awards
One Michelin Star
2019
One Michelin Star
2018
One Michelin Star
2017
One Michelin Star
2016
Outstanding Restaurants
2018
About

(415) 749-2060

Followers (7)
  • Joe Stevens
    General Manager
    New York, NY
  • Jeremy Fulks
    AGM

  • Jean Tomas

    San Francisco, CA
  • See all
Open (4)
  • Production Cook


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary (55K)
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary (55K-62K)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary (90K-100K)
  • Reservations Agent


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly $17-19
Employees (31)
  • Annie Rush
    Captain / Lead Server
    Nov 2004—Present
  • Marija Sinats
    Line Cook
    Mar 2015—Present
  • Brian Willoughby
    General Manager
    Feb 2016—Present
  • Current (5) 
     Former (26)